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Mark's Trip Checklist

 

Here's a list of special items selected by Mark for the East Cape:

Food & drink

Ziplock freezer bags – 2 gallon, 2 quart

Chili mango pops

Ginkonade packs

10 - 1lt. water bottles

Captain Morgan’s rum (small bottle)

Wine (reds and whites)

Hot sauce for Mexican lunches (taco bell salsa packs)

Sushi kit

Bait - 8 pike mackerel

Gear

Snorkel gear

Large marlin teaser w/ towline

Hats - boonie, baseball cap, visor

Sunglasses - 2 polarized pairs with leash

Rod belts - small and gimbal

Camera - digital, battery charger and extra memory

Shirts - 4 tees, 4 long sleeve, 2 tanks, 4 dress

Shorts - 4 pairs and swim trunks

Sandles - keens, water shoes and flip flops

Toiletries - sunblock, lip sunblock, razor, toothbrush, toothpaste, eye drops, aspirin, first aid kit, bonine and ginger pills

Roll of Duct Tape

Sharpie Pen

Important

Travel wallet - do not bring regular wallet

Proof of citizenship - passport

Money

Credit card - visa, mc or amex

20 – $1 bills

10 - $10 bills

10 - $20 bills